Herb and Spices PDF
By:Jill Norman
Published on 2015-04-22 by
The essential companion for every creative cook With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now. Experiment with flavour and explore exotic cuisines with Herbs & Spices as your essential companion.
This Book was ranked at 3 by Google Books for keyword Reference Encyclopedias Subject Guides best seller.
Book ID of Herb and Spices's Books is lpzXrQEACAAJ, Book which was written byJill Normanhave ETAG "9YFXSz32kt8"
Book which was published by since 2015-04-22 have ISBNs, ISBN 13 Code is 9780241198766 and ISBN 10 Code is 0241198763
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Book which have "336 Pages" is Printed at BOOK under CategoryCooking (Herbs)
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